Fruit Cake (the Easy Way!) Sugar Free. Put fruit and tea (tea & brandy) in a bowl and let stand overnight. Streaming fruitcake makes sure the cake always stay moist. This cake also keeps well refrigerated for weeks.

Transform this classic holiday treat into a variety of different deserts that will have everyone fighting for the last bite. Easy Fruit Cake Recipe & Video. The British Fruit Cake is traditionally served during This Easy Fruit Cake does not contain alcohol and yet its' texture is still wonderfully moist. You can have Fruit Cake (the Easy Way!) Sugar Free using 3 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Fruit Cake (the Easy Way!) Sugar Free

You need 500 grams of mixed fruit.
It's 2 cup of plain (all purpose) flour or any flour to suit your allergy.
It's 1 3/4 cup of black tea (if making Christmas cake use 1½ cups plus ¼ cup brandy).

Now, the reason it's often called a "Boiled" Fruit Cake, is because the brown sugar, water, butter. Learn the essential secrets to make perfect fruitcake. Fruitcake should be made at least one month or more in advance of the time that they will be used. For very long storage, bury the liquor-soaked cake in powdered sugar and place in a tightly covered tin in a cool place (fruit cakes can be enjoyed.

Fruit Cake (the Easy Way!) Sugar Free step by step

Put fruit and tea (tea & brandy) in a bowl and let stand overnight.
Preheat oven to 125ºC gas 1½.
Line a greased loaf tin with baking parchment (I use a strip that I leave long on both ends to lift the cake out).
Add the flour to the fruit mixture and stir in well (some fruit absorbs all the liquid and you may need a couple tablespoons of water to help mix, but it should not be a runny mixture).
Bake for 2¼ hours in the centre of the oven. Allow to cool in the tin before removing.
If making Christmas cake you may want to double the quantities and bake for 2½ hours in an 8" square or round tin. When cold, wrap in foil and feed with brandy every week for 4 weeks before covering with marzipan and royal icing.

This easy Christmas fruitcake is perfect for the holidays. Though this traditional holiday cake is often maligned (I guess some people don't like candied fruit?), it's wonderful when well prepared. Get the details now and check out the video tutorial too. This has been a huge smash and. Use on low carb bread, cakes, waffles or inside a mug cake.