Mixed fruit - Chocolate cake#4weekschallenge#. Remember to subscribe and like,after pressing, you are not afraid to miss our movie!. Nigella's easy chocolate fruit cake is dark, moist and delicious - loaded with coffee and orange flavours. Perfect for Christmas or anytime of the Place the fruit, butter, sugar, honey, coffee liqueur, orange juice and zest, mixed spice and cocoa into a large wide saucepan.

Thousands of new, high-quality pictures added every day. A sinfully rich Chocolate Fruit cake with mixed fruits that have been steeped in rum for over a year, cocoa powder and mixed spice. I adapted David Lebovitz's Chocolate cherry cake recipe. You can cook Mixed fruit - Chocolate cake#4weekschallenge# using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Mixed fruit - Chocolate cake#4weekschallenge#

Prepare 200 gms of flour.
You need 100 gms of sugar.
You need 100 gms of blue band margarine (original).
You need 1 of handfull mixed fruits.
Prepare 2 of eggs.
It's 1 of teaspoonful chocolate powder.
It's 1 of tablespoonful baking powder.
Prepare 200 mls of milk.
You need 6 cubes of chocolate (3 minnie packs).

I enjoyed baking this cake which has decadence written all over it. Same Series: Colorful mix fruit chocolate cake. Instead of candied fruit, this vanilla fruitcake uses dried fruits including cranberries, cherries, strawberries, and blueberries for a new taste. If you are allergic to a particular fruit, feel free to omit it and substitute it with another.

Mixed fruit - Chocolate cake#4weekschallenge# step by step

In a bowl, put the margarine, chocolates, and sugar and mix till fluffy..
Add in the eggs, one by one as you mix..
Add the Baking Powder and continue mixing. Add some milk and mix. Add the chocolate powder and mix. Sieve the flour in a different bowl and start adding in little by little as you mix, add some milk then some flour till you're done and continue mixing for some more few minutes (alternating: milk - flour, milk - flour).
Heat your oven. Grease your cooking tin, I used blue band margarine. Start pouring your cake mix in the tin. Add the mixed fruits, spreading them well. Then add the cake mix and finish with the mixed fruits on top. Now put the mix in the oven and cook for 45minutes to 1hr. Check if ready using a knife, or a toothpick. When ready, set it aside for 10 to 15 minutes before removing it from the baking tin. Now, remove the cake from the baking tin and place it on a rack to cool..
After it's cooled, you can now cut it into pieces and share with family, enjoy with a cup of tea. 😘😘.

This cake is the result of two people, each asking me to make their favorite dessert - one banana bread, the My recipe for banana bread is one of the most beloved teacakes among my fruit-lover friends. Do not overmix - the less you mix, the lighter the cake will be. Fruity Chocolate Tart is a stunning no-bake dessert featuring a graham cracker crust, chocolate ganache filling and fresh fruits on top. Can I make this cake with dry fruits & nuts? Yes you can use about half cup fine chopped tutti fruttis or mixed dry fruits.