Chocolate cake. Chocolate is a woman's secret indulgence. Now whenever I have a party everyone is always looking forward to my chocolaty chocolate cake. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both.
These include fudge, vanilla creme, and other sweeteners. A great, everyday Chocolate Cake - the cake recipe I make most often. Tender, moist crumb, truly Frost generously with Chocolate Buttercream Frosting for a terrific birthday cake, afternoon teas or to. You can cook Chocolate cake using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Chocolate cake
- You need 2 cups of Maida :.
- It's of Powder sugar : 1 and 3/4 cups.
- It's 1/2 cup of Cocoa powder :.
- You need 1/2 tsp of Baking powder :.
- It's 1/4 tsp of Baking soda :.
- Prepare 1/2 cup of Oil :.
- It's 2 of Eggs :.
- You need 1/4 tsp of Vanilla essence :.
- It's of Milk : as required.
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Chocolate cake step by step
- In a bowl sift all the dry ingredients but not powder sugar, sift together and set aside..
- In another bowl add oil and sugar and beat until creamy then add eggs, Vanilla essence and mix well then add dry ingredients in 3 portions and by adding milk make thick batter not too thick..
- In a greased pan add all the batter and bake it on preheated patila for 35-40 minutes on low-medium flame..
- After 35-40 minutes insert toothpick and check if comes out clean then cake is done..
- Now decorate as you like and enjoy ! 👌👍❤😍😋🍰..
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