Easy Chocolate Cake.
You can have Easy Chocolate Cake using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients of Easy Chocolate Cake
- Prepare 65 grams of White flour.
- Prepare 10 grams of Cocoa powder.
- Prepare 2 of Eggs.
- You need 110 grams of Black chocolate.
- You need 95 grams of Butter.
- It's 1 tsp of Vanilla extract.
- You need 60 grams of Sugar.
- You need 1 pinch of Salt.
Easy Chocolate Cake instructions
- Bring out the eggs to room temperature. Chop the chocolate and butter into small pieces..
- Melt the chocolate and butter over a double broiler with about 40 ~ 45℃ hot water..
- Add the vanilla extract. Add the eggs one by one, and mix each time..
- Add the flour, cocoa powder, sugar, and salt, then mix..
- Line the mold with parchment paper, and pour in the batter. Tap several times to remove the air bubbles at the end..
- Bake in the oven preheated to 160℃ for 30 minutes, then it's done..