Chocolate cake. Chocolate is a woman's secret indulgence. Now whenever I have a party everyone is always looking forward to my chocolaty chocolate cake. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both.

These include fudge, vanilla creme, and other sweeteners. A great, everyday Chocolate Cake - the cake recipe I make most often. Tender, moist crumb, truly Frost generously with Chocolate Buttercream Frosting for a terrific birthday cake, afternoon teas or to. You can cook Chocolate cake using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chocolate cake

Prepare 2 cups of Maida :.
Prepare of Powder sugar : 1 and 3/4 cups.
Prepare 1/2 cup of Cocoa powder :.
It's 1/2 tsp of Baking powder :.
It's 1/4 tsp of Baking soda :.
You need 1/2 cup of Oil :.
It's 2 of Eggs :.
You need 1/4 tsp of Vanilla essence :.
Prepare of Milk : as required.

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Chocolate cake instructions

In a bowl sift all the dry ingredients but not powder sugar, sift together and set aside..
In another bowl add oil and sugar and beat until creamy then add eggs, Vanilla essence and mix well then add dry ingredients in 3 portions and by adding milk make thick batter not too thick..
In a greased pan add all the batter and bake it on preheated patila for 35-40 minutes on low-medium flame..
After 35-40 minutes insert toothpick and check if comes out clean then cake is done..
Now decorate as you like and enjoy ! 👌👍❤😍😋🍰..

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