Easiest Way to Prepare Yummy Chocolate cake

Chocolate cake. Chocolate is a woman's secret indulgence. Now whenever I have a party everyone is always looking forward to my chocolaty chocolate cake. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both.

These include fudge, vanilla creme, and other sweeteners. A great, everyday Chocolate Cake - the cake recipe I make most often. Tender, moist crumb, truly Frost generously with Chocolate Buttercream Frosting for a terrific birthday cake, afternoon teas or to. You can cook Chocolate cake using 8 ingredients and 9 steps. Here is how you cook it.

Ingredients of Chocolate cake

1. Prepare 275 grams of sugar.
2. You need 2 tbsp of cocoa.
3. Prepare 300 grams of flour.
4. It's 175 ml of olive oil.
5. Prepare 1 tsp of natural vinegar.
6. You need 2 of eggs.
7. You need 2 stick of vanilla extract.
8. Prepare 1 tsp of salt.

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Chocolate cake instructions

1. Mix the flour, cocoa powder and the salt together.
2. Put in another bowl the sugar and oil and mix.
3. Add to step 2 the eggs, natural vinegar, and the vanilla.
4. Put the ingredients of step 1 in the same bowl of step 3.
5. Mix it all together until it becomes soft and creamy.
6. Put it in the oven 180c for app. 40-50 min. (repeat for the second cake step 1-5).
7. Put the mascarpone in a bowl and whip up until it's creamy.
8. Put it on the cake, after that put the second cake on top of it. And add more cream on top. Sprinkle some pistachios on the cake and voilà!.
9. .

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