Best ever chocolate cake. Best Chocolate Cake Recipe: A one bowl chocolate cake recipe that is quick, easy, and delicious! But with one bite of this decadent, moist chocolate cake with chocolate frosting, every single person around the table commented that this was the best chocolate cake they'd ever tasted. What I love about this chocolate cake recipe is that it does not need a mixer and is very fast to whip up all in one bowl.

It is so moist and rich in chocolate flavor! FULL RECIPES ALSO LISTED BELOW Best-Ever Chocolate Cake (Adapted from Ina Garten). The world's BEST chocolate cake recipe and it just so happens to be a lot healthier for you than other chocolate cakes. You can have Best ever chocolate cake using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Best ever chocolate cake

Prepare 2 cup of AP flour.
It's 2 cup of sugar.
You need 1/4 tsp of salt.
You need 4 tbsp of heaping cocoa.
You need 2 stick of butter.
It's 1 cup of boiling water.
Prepare 1/2 cup of buttermilk.
You need 2 of eggs beaten.
Prepare 1 tsp of baking soda.
It's 1 tsp of vanilla.
It's 1 of frosting recipe.
You need 1 stick of butter.
It's 1 1/2 cup of sugar.
It's 1/2 cup of cocoa.
Prepare 1/2 cup of milk.
It's 1 tsp of vanilla.
It's 1 of chopped pecans for garnishment.

Now whenever I have a party everyone is always looking forward to my chocolaty chocolate cake. The main reason everyone loves it is because it's. Purely optional, but chocolate cake always looks so.plain, so add some sprinkles if you like. I had spent an hour baking and the cake tasted like sawdust so I turned to the internet. the best cake ever. and none of my friends believed it was vegan.will definately make it again.

Best ever chocolate cake step by step

Preheat oven to 350°F and prepare a 18x13 baking sheet with cooking spray and parchment paper.
In a mixing bowl combine flour, sugar and salt..
In a sauce pan melt butter and add cocoa. Stir together..
Add boiling water and allow mixture to boil for 30 seconds. Turn off heat and pour over flour mixture and stir lightly to cool.
In a measuring cup pour buttermilk and add beaten eggs, baking soda and vanilla. Stir the mixture and pour into batter. Mix well and pour into prepared baking pan and bake for 20 minutes.
For the frosting melt butter and add remaining ingredients except vanilla extract. Bring to boil and boil for 2 minutes. Remove from heat and add vanilla. Set aside and stir occasionally until frosting has cooled. Stir with mixer until desired consistency. Spread on cooled cake and garnish with chopped pecans.

Ever feel like chocolate cake just isn't. chocolatey enough? This cake triples down on chocolate flavor with cocoa powder, chocolate chips, and some brewed coffee and espresso powder to bump up that chocolate flavor. The Best Chocolate Cake recipe combines cocoa and coffee to create a chocolate lover's dream. Add your favorite buttercream frosting to make it perfect! Keep reading to find out why coffee, buttermilk, and oil play important roles in this chocolate cake recipe.