Recipe: Delicious Deep fried pizza dough balls

Delicious, fresh and tasty.

Deep fried pizza dough balls. Deep Fried Pizza Dough Recipe. cuoredicioccolato. Today we prepare an easy but very very good Italian dish. Try them and let me know.

Deep fried pizza dough balls Sweet Fried Pizza Dough Balls - Recipe. Italians are crazy about pizza and, when it comes to Carnival time, also about frying pretty much everything. Remove from oil and drain on a paper towel-lined plate. You can cook Deep fried pizza dough balls using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Deep fried pizza dough balls

  1. You need 500 g of plain flour.
  2. You need 25 g of fresh yeast.
  3. It's 500 ml of warm water.
  4. Prepare of Oil for frying (sunflower, veg).
  5. Prepare of Salt and dried herbs (I like thyme or rosemary).

Deep Fried Pizza "Donuts": What could be better than pizza? With floured hands, grab a "golf ball sized" amount of dough and flatten it is about. Fried pizza balls are easy to make with store-bought dough. Each one is stuffed with pepperoni and cheese for a fun bite-sized pizza snack.

Deep fried pizza dough balls step by step

  1. Mix yeast in water and gently add to flour. Mix constantly. The final consistency should be quite runny. Leave to rise for about 90 mins.
  2. Heat oil in a large pan or wok on a medium low flame. Using 2 spoons, scoop the dough into the oil and fry until lightly golden. These will need to be done in batches.
  3. Drain on kitchen paper and serve immediately, adding salt and dried herbs of your choice..

This recipe idea came from DH. Earlier this month, he was putting away some leftover pizza and contemplated how it would taste deep fried. Thats exactly what they are, fried Pizza dough, make a dough, but not too dry, drop them in Hot oil, drain, you can stuff them with broccoli rabe, mozzarella, any, it Naples, they make them with sea algae, that would be hard to find. My Mother calls them Pizze, but some call them Zeppolini's. The Best Fried Dough Balls Recipes on Yummly