Guys Grill'n Pizza Dough. Grilled pizza is a summertime meal that has everything going for it. Whip up the dough, top with your favorite cheese and goodies Here's our favorite dough recipe for grilled pizza — and I guarantee you have time to make it. Whether you're making pizza an hour.

Chef Tony shows you how to prepare one of his favorites, grilled pizza. Wanting to satisfy all of his followers, he prepares one loaded with vegetables and. This quick and mess-free grilled pizza dough recipe is a great way to spend a spring, summer or fall night outdoors. You can have Guys Grill'n Pizza Dough using 8 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Guys Grill'n Pizza Dough

It's of Makes two nicely sized pizzas..
It's 6 cup of all puropse flour.
It's 1 1/2 can of Warm Canadian Beer.
You need 1 packages of yeast.
You need 2 tbsp of e.v. olive oil.
Prepare 1 tsp of salt.
It's 3 tbsp of sugar.
Prepare 1/2 cup of Garlic butter, melted.

The biggest fear to overcome is to throw that dough on those grilling grates for the first time. You always expect it to stick - but if you follow this. Most grocery stores carry pre-made pizza dough, look for Grilling pizza makes for a great Friday evening at home with the family! If putting the pizza dough directly on the grill makes you nervous (it looks.

Guys Grill'n Pizza Dough step by step

Pour beer in large bowl, add pinch of salt. (to foam and flatten the beer).
Dissolve yeast into the beer, set aside to bloom.
Mix all the dry ingredients together in large bowl.
Add olive oil to flour mixture, mix in with fork.
Gently add beer/yeast to flour till dough is formed.
Knead dough for 5-7 min till slightly tough..
Set aside to rise in a warm draft free place (I use my oven) for two hours..
Split dough in half, on lightly floured surface roll out to desired thickness..
Place doughs on cookie sheet and brush on garlic butter. Let the doughs rest and relax..
Heat grill up. Enjoy a beer..
Prepare what ever toppings you like to put on a pizza. (I like to make a traditional cheese and pepperoni, and a pulled bbq chicken with pepper jack cheese).
Flip dough onto hot grill, count to 45. flip dough..
If using gas grill, turn down temp. Charcol grill, raise the grill..
Add your favorite toppings and close cover. Peek every few moments when cheese topping is melted, your done!!.

From scratch pizza dough is where it's at you guys. I tell ya, it's easier than it looks and the more times you make it… the more you'll be able to do it with your eyes closed. I made grilled pizza… and who doesn't love the sound of that? Carefully slide pizza dough onto the grill. Using tongs and a sheet pan, flip the pizza dough, so it's grilled-side up.