Easiest Way to Cook Delicious Thai cauliflower pizza with satay sauce base

Thai cauliflower pizza with satay sauce base. Cauliflower that is marinated in a satay style marinade and then roasted and served with a spicy peanut sauce. I have been a huge fan of roasted cauliflower ever since I first tried it! There is just something about roasted cauliflower… roasting it takes something that is pretty boring and.

Pre-garnish this cocktail party pleaser with a drizzle of peanut sauce and a spritz of lime to ensure clean hands dur. Served in small, instead of large, butter lettuce cups, this full-flavored Thai Scallop Satay can be eaten in one luscious mouthful. I never got into the cauliflower pizza crust thing. You can have Thai cauliflower pizza with satay sauce base using 17 ingredients and 10 steps. Here is how you cook it.

Ingredients of Thai cauliflower pizza with satay sauce base

1. It's Half of a medium cauliflower.
2. It's 1/3 cup of oats.
3. You need 1 of egg.
4. You need 1 teaspoon of oregano.
5. Prepare 1 of level tablespoon peanut butter.
6. You need 2 cloves of garlic.
7. Prepare 2 teaspoons of soy sauce.
8. Prepare 1 teaspoon of fish sauce.
9. It's 1 teaspoon of sugar.
10. It's 1 of small chilli.
11. You need 1 tablespoon of cheese of choice.
12. It's 1/2 of red pepper.
13. It's 2 of spring onions.
14. Prepare 1 of carrot.
15. You need Can of also add sliced chicken breast if you would like.
16. Prepare Can of also add sliced chicken breast if you would like.
17. Prepare Can of also add sliced chicken breast if you would like.

I tried it once, it was horrible Nutrition information is based on just the crust. I did this because I'm assuming you'll be adding your own toppings. Third party links are often affiliate-based which means I receive a small percentage of the sale (at no extra. Thai Chicken Kebabs with Spicy Satay Sauce and Cool Cucumber Salad.

Thai cauliflower pizza with satay sauce base instructions

1. Preheat oven to 160 degrees Celsius. In a blender add the cauliflower, oats and oregano and blend until you get a cous cous consistency. Transfer to a bowl and add the egg to bind the mixture together. Shape this mix into a pizza base or other shape to your choosing. Set a timer for 20 minutes..
2. While the base is cooking. Finely chop your onions and pepper and grate your carrot. Fry these off for 3-4 minutes to part cook them. (If you'd like to add meat this will need to be cooked too at this point.).
3. For the satay sauce combine the peanut butter, soy sauce, fish sauce, garlic, sugar and chillis and stir the mixture until it is a paste which will be easy to spread over the pizza base..
4. Once the base has been cooking for 20 minutes take it out of the oven and increase the temperature to 200 degrees Celsius..
5. Add your satay sauce and vegetable toppings then grate or add sliced cheese to the top..
6. Bake the pizza for another 6 minutes at 200 degrees until the cheese is starting to brown off..
7. Add your satay sauce and vegetable toppings then grate or add sliced cheese to the top..
8. Bake the pizza for another 6 minutes at 200 degrees until the cheese is starting to brown off..
9. Add your satay sauce and vegetable toppings then grate or add sliced cheese to the top..
10. Bake the pizza for another 6 minutes at 200 degrees until the cheese is starting to brown off..

Thai Chicken Satay with Spicy Peanut Sauce and Cool Cucumbers. I made this tonight with cauliflower fried rice - it was a big hit! I love that it was fast to marinate and prepare and barely had. Satay and Peanut Sauce Recipe from Hot Thai Kitchen. For the peanut sauce: In a food processor, grind the peanuts into a fine meal.