Chocolate mousse cake. This is the perfect Chocolate Mousse Cake recipe. Soft and moist chocolate cake layer topped with super creamy chocolate mousse and soft chocolate ganache. And it tastes even better than it looks.

It's a simply amazing moist chocolate cake filled with dark chocolate mousse. Chocolate Mousse Cake made with three layers of moist chocolate cake and two layers of smooth chocolate mousse, all covered in chocolate whipped cream! This intensely moist and fudgy cake is filled with chocolate mousse and fresh raspberries, then iced with rich chocolate frosting. You can cook Chocolate mousse cake using 4 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chocolate mousse cake

It's 250 gm of Dark chocolate.
Prepare 3 of eggs wight.
Prepare 2 of eggs yolk.
Prepare 50 gm of Salted butter.

With its four towering layers and striking appearance, it's perfect for. These individual Chocolate Mousse Cakes take small rounds of a moist and dense flourless chocolate cake and tops them with a swirl of chocolate mousse. Mary Berry's rich, indulgent chocolate mousse cake is fit for a celebration and makes a stunning centrepiece. Triple Chocolate Mousse Cake is the perfect light dessert recipe.

Chocolate mousse cake instructions

Use double boiler for melting.
Melt butter 50gm in pan and mixed in melted chocolate.
Use wishker to wish egg whites quantity 3 eggs to form fome.
Mixed wish egg yolks in melted chocolate.
Melted chocolate add step 3.
Then put in any mood for cooling the chocolate mousse cake.
Then put in freeger for cooling till 45-50mim.

It's made with a chocolate cake base, cool creamy mousse filling, and topped with rich dark chocolate ganache. Unmould the cake and place on a serving platter. Chocolate cake with chocolate mousse filling. Place one layer of cake onto a serving plate. Impress everyone with this Strawberry Chocolate Mousse Cake from Delish.com.