Recipe: Yummy Chocolate Mousse Cake

Chocolate Mousse Cake.

You can cook Chocolate Mousse Cake using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chocolate Mousse Cake

1. It's 4 oz of unsweetened chocolate.
2. You need 1/2 cup of sugar.
3. It's 1/4 cup of cold water.
4. Prepare 1 tsp of vanilla extract.
5. You need 1/2 lb of unsalted butter.
6. It's 1 cup of powdered sugar.
7. Prepare 4 of eggs, separated.
8. You need 3 dozen of ladyfingers.

Chocolate Mousse Cake instructions

1. Melt chocolate, sugar & cold water together over low heat.
2. Add vanilla & set aside to cool.
3. Cream butter & powered sugar then fold into the chocolate mixture.
4. Beat in 4 egg yolks.
5. Beat egg whites in separate bowl then fold the egg whites into the chocolate mixture.
6. Line 8inch square pan with the ladyfingers on the bottom & sides of pan.
7. pour filling over ladyfingers & place more ladyfingers on top. place in the refrigerator several hours.