Recipe: Yummy The BEST Pizza dough

Delicious, fresh and tasty.

The BEST Pizza dough. This is one of my no fail recipes. If I can do it, you can too. Made from a handful of fresh and wholesome ingredients you know and love.

The BEST Pizza dough You know when you make pizza and the dough tastes bland or too thick, or just tastes nothing like pizza, but your family doesn't want to make you feel bad so they say, "No Mom, it's really good!", but deep down you know that it's really just a hot circle of. For your next pizza night at home, make Bobby Flay's homemade Pizza Dough recipe from Food Network, and finish it with your favorite toppings. Cover each with a clean kitchen towel or plastic wrap and let them. You can cook The BEST Pizza dough using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of The BEST Pizza dough

  1. Prepare 4 cups of flour.
  2. Prepare 1 tablespoon of brown sugar.
  3. You need 1 teaspoon of salt.
  4. It's 2-1/2 teaspoons of yeast.
  5. You need 1/2 cup of extra virgin olive oil.
  6. You need 1 teaspoon of garlic powder.
  7. It's 1 teaspoon of Ground oregano.
  8. Prepare 1/8 teaspoon of parsley flakes.
  9. Prepare 1-2 cups of Warm water.

Remember to sprinkle a little flour on the kitchen table so that the pizza dough does not stick to the table. Here it is a good idea to use durum flour. I think pizza crust is best when the ingredients are simple. That's why this pizza dough recipe uses all-purpose flour, which is readily available in any grocery store.

The BEST Pizza dough instructions

  1. In a Large bowl add Flour, yeast sugar, salt, oil.
  2. Combine all with your fingers till it resembles pea size coarse crumbles..
  3. Mix in seasoning.
  4. Slowly work in warm water till it forms a soft dough 1/2 cup at a time.
  5. Knead on a floured surface till it unsticks to your hands..
  6. Grease a bowl, place dough inside cover with plastic wrap set aside to rise..
  7. Till ready to use. Flatten on greased pizza pan and top with toppings. Enjoy with my pizza sauce recipe on my bio..
  8. Bake @ 350° for 9-12 min.

However, other pizza doughs can use Einkorn whole wheat flour, which is an ancestral grain. I make mine in the food processor, but it is not essential. If you don't have a food processor, make a well in the flour and salt and pour the liquids to the center. Work with your fingers gradually adding dry ingredients to the. This really is the best pizza dough recipe.